Peter is showing how he prepares his Chicken Liver and Sage pasta. Served nightly at Zambri’s 820 Yates St, Victoria BC
Category Archives: Videos
Peter Zambri cooks Chicken Liver and Sage Pasta at Zambri’s
Sunday Brunch at Zambri’s ! Fresh,Local and Delicious
Delicious items are prepared from Zambri’s Sunday Brunch Menu. Our Chef Sam Benedetto shows how he makes our Poached Egg, Polenta and Vancouver Island Asparagus with Sage, Anchovy and Brown Butter. Zambri’s Sunday Brunch is weekly from 10:30 to 2:30
1st Weekly Food and Wine Pairing Video
Sous-Chef and Co-Owner Louis Vacca cooks using newly arrived Spot Prawns and Sommelier Frances Sidhe Pairs one of her interesting Italian Wine Selections. As usual while supplies last; will be being served nightly at Zambri’s – 820 Yates St.Victoria BC
The Restaurant is open !
Soft Opening at Zambris is about to happen in this Video and here is your first look at the finished space.
Bar Equipment, Dining Room
Major Transformation as the fir floor is sanded and stained.
Bar Structure finished pre-copper leaf
Bar structure installed and painting nearing completion
Light Box Installation
Light Box gets positioned above the bar.
Bar structure finished, paint complete
The structure of the bar is finished and most base paint completed.